Instant Pot Meatloaf and Mashed Potatoes

That looks amazing! We don't have an instant pot, but my wife is in love with our crockpot and air fryer, which she's really making use of lately. We've talked about Instant Pots before and it looks like this could open up some new doors and make life loads easier too. Thanks for sharing!

Instant Pot Meatloaf and Mashed Potatoes is an easy and delicious dinner that is ready in less than one hour. This is one of the best comfort foods cooked at the same time in the pressure cooker.

Serves: 6 servings
Prep time : 20 minutes
Cook time : 20 minutes
Total time : 40 minutes


INGREDIENTS

Meatloaf:

• 1 pound  ground beef  (80 to 85 lean)
• 1 pound  ground pork 
• 1  onion  (finely minced and divided)
• 1 teaspoon  dried parsley 
• 1/4 cup  bread crumbs 
• 1 teaspoon  Italian seasoning 
• 1/2 teaspoon  ground paprika 
• 1 cup  whole milk 
• 1 tablespoon  Worcestershire sauce 
• 2  large eggs 
• 4 cloves  garlic  (minced)
• 1 teaspoon  kosher salt  (or to taste)
• 1/2 teaspoon  black pepper  (or to taste)
• 1 cup  mozzarella cheese  (cubed)

Mashed Potatoes:

• 2 lbs  Yukon potatoes  (peeled and quartered)
• 2 cup  chicken broth 
• 2 tablespoons  butter  (unsalted)
• 1/2 cup  sour cream 
• 1/2 cup  heavy cream 
• salt and pepper  ( to taste)

Meatloaf Glaze:

• 1/2 cup  bbq sauce 
• 1/4 cup  honey 
• 1/2 cup  ketchup 
• 1 tablespoon  tomato paste 
• 3 tablespoons  brown sugar 
• 1 teaspoon  apple cider vinegar 
• 2 tablespoons  sweet chili sauce 
• 1 tablespoon  yellow mustard 

Get the Instructions @ sweetandsavorymeals.com

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