CHOCOLATE CARAMEL RICE KRISPIE SQUARES EASY
CHOCOLATE CARAMEL RICE KRISPIE SQUARES EASY
This looks so good and a different version of rice krispie bars.
Rice Krispie squares with peanut butter, a gooey caramel layer, topped with chocolate!
Course : Dessert
Prep Time : 20 minutes
Total Time : 20 minutes
Servings : 16 squares
INGREDIENTS
- 1 1/2 tbsp butter
- 2 cups mini marshmallows or about 20 large
- 1 tsp vanilla
- 4 cups Rice Krispies cereal
- 7 ounces caramels 1/2 bag
- 1 tbsp water
- 3/4 cup peanut butter divided
- 8 ounces milk chocolate
INSTRUCTIONS
- Butter a 9 x 9 inch pan.
- In large bowl melt butter in microwave just until melted. Add marshmallows, stir to coat marshmallows with the melted butter. Continue to cook in microwave until melted, stir occasionally. This should only take a couple of minutes.
- Remove from microwave and stir in vanilla.
- Combine together with Rice Krispies.
- Get full instructions @ artandthekitchen.com
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