EASY VANILLA SCONES

-EASY VANILLA SCONES-

These scones came out AMAZING! So simple to make.

Course : Dessert
Prep Time : 10 minutes
Cook Time : 14 minutes
Total Time : 24 minutes
Serves: 8 scones


INGREDIENTS

• 2½ cups all-purpose flour
• ½ teaspoon salt
• 1 tablespoon baking powder
• ⅓ cup granulated sugar
• 1 egg
• ½ cup milk
• 1 tablespoons pure vanilla extract (I used vanilla bean paste)
• ¾ cup cold unsalted butter, cubed

   Vanilla Glaze

• 1½ cups confectioners sugar
• 2 tablespoons water (may need more)
• 2 tablespoons unsalted butter, melted
• 2 teaspoons pure vanilla extract (I used vanilla bean paste)

INSTRUCTIONS

1. Preheat oven to 425 degrees and line a baking mat with parchment paper or a non-stick baking mat; set aside.
2. In a stand-alone mixer fitted with a paddle attachment mix together the flour, salt, baking powder, and granulated sugar. Add cold cubed butter and mix on low-speed until course crumbs forms - careful not to over-mix.
3. Get full instructions @ stuckonsweet.com

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