CINNAMON TOAST CRUNCH MARSHMALLOW COOKIES

I made the Cinnamon Toast Crunch cookies. They were amazing! Three people asked if they could take some home. I did one stupid thing. I cooked them to long. They didn’t look cooked after 12 min so I cooked them longer and then that took the chewy ness away. Some were nice and soft and some weren’t. However I learnt for next time cause there definitely will be a next time and try again. GREAT RECIPE!

These Cinnamon Toast Crunch Marshmallow Cookies are a super soft and chewy, ooey-gooey cinnamon sugar cookie loaded with Cinnamon Toast Crunch and mini marshmallows.


Prep Time : 1 hour
Cook Time : 12 minutes
Total Time : 1 hour 12 minutes
Yield : 12 cookies


INGREDIENTS

• ½ cup (1 stick) unsalted butter
• 1 cup granulated sugar
• 1 Large eggs
• ½ teaspoon vanilla extract
• 1 ½ cup all-purpose flour
• 1 teaspoon cinnamon
• ¼ teaspoon baking soda
• ¼ teaspoon cream of tarter
• 1 cup Cinnamon Toast Crunch, crushed
• ½ cup mini marshmallows

Get the instructions ===>> beyondfrosting.com

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