Raspberry Cream Cheese Coffee Cake

I LOVE all your recipes hun so delicious… I Doubled the cake and the filling recipe and tripled the topping recipe for the Streusel and it was great . Happy Baking everyone. I just joined this site and have tried a few of your recipes before and now I’m ADDICTED to all the recipes.

Raspberry Cream Cheese Coffee Cake: moist and buttery cake, creamy cheesecake filling, juicy raspberries and crunchy streusel topping. This fruit-filled coffee cake is tangy, creamy, and a light dessert that is perfect for company!


Prep Time : 30 minutes
Cook Time : 45 minutes
Yield : serves 8 1x
Category : Dessert


INGREDIENTS

For the filling:

• 1/4 cup sugar
• 8 oz. cream cheese-softened
• 1 egg white
• 1 cup raspberries-washed and well drained

For the cake:

• 1 and 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 5.5 Tablespoons unsalted butter- softened
• 1/2 cup sugar
• 1 egg + 1 egg yolk
• 3/4 cup sour cream
• 1 teaspoon vanilla extract

For the streusel topping:

• 1/3 cup sugar
• 1/2 cup flour
• 3 tablespoons butter-chilled and cubed

Get the Instructions ===>> omgchocolatedesserts.com

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