Triple Chocolate Cheesecake
I've made this cheesecake a few times now for special occasions and I've had multiple people say it's better than The Cheesecake Factory. Wonderful recipe! Thanks for making me look like a great baker.
Triple Chocolate Cheesecake with an Oreo crust and a rich chocolate glaze is a decadent dessert that is ultra creamy and smooth.
Yield : 15 Servings
Prep Time : 30 Minutes
Cook Time : 1 Hour 15 Minutes
Additional Time : 10 Hours
Total Time: 11 Hours 45 Minutes
INGREDIENTS
For The Crust
- 2 ½ cups (250 g) chocolate filled Oreos or plain Oreos, about 30 cookies
- 6 tablespoons unsalted butter, melted
For The Filling
- 12 ounces (340 g) semisweet chocolate, coarsely chopped
- 24 ounces (680 g) cream cheese, softened
- 1 ½ cups (300 g) granulated sugar
- ⅓ cup (28 g) Dutch-processed cocoa powder
- 1 tablespoon vanilla extract
- ½ teaspoon salt
- ¾ cup (180 ml) heavy cream
- 4 large eggs, lightly beaten
For The Glaze
- 4 ounces (113 g) semisweet chocolate, coarsely chopped
- 4 tablespoons unsalted butter, cut into cubes
- 2 tablespoons light corn syrup
INSTRUCTIONS
- Get The Full Recipe of Triple Chocolate Cheesecake @ www.bakedbyanintrovert.com
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