BRUSCHETTA CHICKEN PASTA SALAD
I’ve just made this recipe for dinner this evening. Omg the flavours were fantastic. My whole family thinks it’s one of the best pastas I have cooked. Definitely be eating this every week. Thank you
Bruschetta Chicken Pasta Salad is a must make for any occasion in minutes! Filled with Italian seasoned grilled chicken, garlic and parmesan cheese!
Prep Time : 10 Minutes
Cook Time : 15 Minutes
Total Time : 25 Minutes
Serves : 8 people
INGREDIENTS
- 1 pound (500 g) thin spaghetti pasta, (dry weight)
- 1 pound (500 g) boneless skinless chicken breasts, (2 large breasts)
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- 1/4 cup olive oil
- 2 tablespoons minced garlic
- 2 tablespoons red onion, finely chopped (about 1/3 of a red onion)
- 2 tablespoons balsamic vinegar, (adjust to your tastes)
- 8 roma tomatoes, diced
- 1/2 cup grated parmesan cheese, plus more to serve
- 2 tablespoons finely chopped fresh basil or parsley
- Salt and pepper, to taste
- Balsamic glaze to serve (optional) -- I use store bought
Get The Full Instructions Bruschetta Chicken Pasta Salad @ cafedelites.com
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