Lemon Cherry Cheese Danish

You will end up with a soft pastry, filled with perfectly baked sweet cheese, cherry filling, and an amazingly fresh lemon flavor. The Danish is topped with sweet Lemon Icing, which gives it a perfect citrusy balance.

Lemon Cherry Cheese Danish Recipe is very easy to make with crescent dough, ready in 30 minutes, with delicious lemon and cherry flavors!



Serves : 8 slices
Prep time : 10 minutes
Cook time : 20 minutes
Total time : 30 mins


INGREDIENTS 
  • 1 tube  crescent dough sheet 
  • 8 ounce  cream cheese  (room temperature)
  • 2 tablespoons  granulated sugar 
  • 1/2 teaspoon  lemon extract  (or vanilla extract)
  • 1 tablespoon  fresh lemon zest 
  • 3/4 cup  cherry pie filling 
 Lemon Glaze 
  • 1 cup  powdered sugar 
  • 2 - 3 tablespoons  fresh lemon juice 


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