Mexican Chicken Casserole

I found this recipe totally by accident today. WOW it was so easy to make and the rotisserie chicken is a great idea. I made it for dinner tonight and we all loved it! I will definitely be making this one again:) Can’t wait to find some other recipes to try. Thanks For The Recipe !!

Just 30 minutes in the oven and your family will be enjoying this delicious Mexican Chicken Casserole! Pure comfort food with simple ingredients, and it’s oh so easy to make.

If you need a tasty dish, be sure to try this classic Mexican Chicken Casserole. Pure comfort food and a family favorite you’ll want to add to your dinner rotation.

Course : Dinner, Dish 

Servings : 10 people 

Total Time : 35 Minutes

INGREDIENTS 

• 3 cups crushed tortilla chips or Dorito Nacho Cheese chips
• 15 oz. black beans drained and rinsed
• 2 cups chopped cooked chicken (rotisserie chicken works well)
• 1 teaspoon ground cumin
• 21 oz. cream of chicken soup 2 (10.5 oz) cans
• 1 10 oz. can Rotel tomatoes undrained
• 2 cups shredded jack cheese
• 2 cups shredded medium cheddar cheese
• 1 tomato diced
• 1 bunch cilantro rinsed and chopped
• Jalapeños optional

INSTRUCTIONS 

• Get The Full Recipe Of Mexican Chicken Casserole @ amandascookin.com

Share this post