Pink Velvet Cupcakes with Cream Cheese Frosting
This small batch moist pink velvet cupcake recipe is an absolute perfect way to celebrate Valentine's Days or any day. Top them off with whipped cream cheese frosting and festive heart sprinkles for an extra special and flavorful treat.
Moist pink velvet cupcakes with whipped cream cheese frosting. A fun homemade treat for Valentine's Day or any day!
Prep Time : 5 minutes
Cook Time : 18 minutes
Total Time : 30 minutes
Course: Dessert
Servings : 7 cupcakes
INGREDIENTS
Cupcakes:
- 1/4 C unsalted butter softened
- 1/2 C granulated sugar
- 1 egg white
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 1/2 tsp baking powder
- 1 C all purpose flour
- 1/2 C plain or vanilla yogurt
- 2-3 drops Americolor dusty rose
Frosting:
- 6 oz cream cheese softened
- 1/4 C unsalted butter softened
- 3 C powdered sugar
- 1/4 tsp vanilla extract
- Sprinkles optional
INSTRUCTIONS
- Get The Full Recipe Pink Velvet Cupcakes with Cream Cheese Frosting @ www.bakedbyrachel.com
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