Best Baked Pork Tenderloin
I have made this pork tenderloin 3-4 times and it’s the best I have ever had. I never would have thought to brine a pork tenderloin but I’m a believer now. What a delicious and simple recipe, Thank You!
This Best Baked Pork Tenderloin recipe is outrageously juicy, bursting with flavor and so easy! It is melt-in-your-mouth-tender and dripping with tantalizing self-basting herb butter. It is company pleasing and holiday worthy but family friendly and everyday easy! This Baked Pork Tenderloin takes less than 60 minutes from start to finish and MOST of that time is hand’s off!
Course : Main Course
Prep Time : 5 minutes
Cook Time : 30 minutes
Passive Time : 20 minutes for brining
Total Time : 55 minutes
Servings : 4-6
INGREDIENTS
- 1 – 2 1/2 lbs. total)
- 1/4 cup kosher salt
- 4 cups warm water
- 2 tablespoons apple cider vinegar
- 2 tablespoons brown sugar
- 1 cup ice cubes
- 2 tablespoons lemon juice
- 3 tablespoons butter sliced into 6 pads
Spice Mix
- 1 TBS EACH chili powder, garlic powder
- 1 tsp EACH salt, onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon pepper
HERBS TO ADD LATER:
- 1/2 tsp EACH dried parsley, dried basil, dried oregano, dried thyme
- up close top view of best baked pork tenderloin
INSTRUCTIONS
- Get the Full Recipe Best Baked Pork Tenderloin @ carlsbadcravings.com
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