Air Fryer Pork Tenderloin
This air fryer pork tenderloin recipe is first marinated then air fried to produce a lovely golden brown crust all while keeping the inside of the meat nice and succulent. Plus, it’s great for those on a low-carb diet as it only contains 3g of carbohydrates per serving.
An easy 20-minute air fryer pork tenderloin recipe that’s juicy and tender with a beautifully browned crust.
Air fryer pork tenderloin is first marinated then air fried to produce a lovely golden brown crust all while keeping the inside of the meat nice and succulent.
Prep Time : 5 minutes
Cook Time : 20 minutes
Marinade Time : 30 minutes
Total Time : 55 minutes
Servings : 5 servings
INGREDIENTS
- 2 lb pork tenderloin
- 1 lemon juiced
- 1 1/2 tsp freshly ground black pepper
- 3 cloves garlic minced
- 1 Tbsp olive oil
- 1 Tbsp dried parsley
- fresh parsley for garnish, optional
INSTRUCTIONS
- Get the Full Recipe of Air Fryer Pork Tenderloin @ amandascookin.com
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