Hot Fudge Cheesecake Brownies

These Hot Fudge Cheesecake Brownies are a decadent easy brownie recipe filled with hot fudge cheesecake. These are for chocoholics only!

These were super easy to make, delicious and a huge hit with my whole family. They are very rich so you can cut them small and serve a lot of people.

The rich from scratch brownie is super fudgy and dense. It’s made with two kinds of chocolate (chips and cocoa) and it’s so thick. I love me a thick brownie batter because you just know it’ll be fudgy and perfect.

You spread half the brownie batter in the pan and then you top it with a hot fudge cheesecake mixture. It’s just a jar of hot fudge sauce and a brick of cream cheese mixed together and spread over the brownie bathuter. Top the cheesecake with the remaining brownie batter and some chocolate chips and you have one of the best brownies I’ve ever eaten.

Servings : 1 - 9x13 pan

INGREDIENTS

For the Brownies:

• 1 cup unsalted butter
• 1 1/4 cups semisweet chocolate chips or milk chocolate
• 3/4 cup unsweetened cocoa powder
• 2 cups granulated sugar
• 1/4 cup brown sugar packed
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 4 large eggs
• 1 1/4 cups all purpose flour
• 1 1/2 cups mini chocolate chips or additional chocolate chips or chopped peanut butter cups, for topping

For the Cheesecake:

• 8 ounces cream cheese softened
• 1 jar about 12-16 ounces hot fudge topping

INSTRUCTIONS

• Get the full Recipe of Hot Fudge Cheesecake Brownies @ www.crazyforcrust.com

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