Loaded Baked Potato Rounds
I actually went home and made these last night. We don’t have monteray jack cheese in Aus, so I substituted for what we call ‘tasty cheese’ which is basically just a sharp cheddar. Also made a small add on of my own which is Jalepeno salsa. Finely diced Jalapenos, butter pickles, red onion, coriander and raspberry vinegar. This recipe is a winner.
Loaded Baked Potato Rounds - a simple, quick and delicious side dish or appetizer full of cheeses and bacon! We love to dip ours in sour cream - YUM!
Prep Time : 5 minutes
Cook Time : 15 minutes
Total Time : 20 minutes
Servings : 4
INGREDIENTS
- 4 medium red potatoes
- butter melted
- garlic salt
- 5 slices bacon cooked and crumbled
- shredded monterray jack cheese
- shredded cheddar cheese
- sour cream for dipping
Get the Instructions ===>> lilluna.com
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